Turkey Hash is a great use of leftovers from thanksgiving. This will be a go to recipe for years to come.
Ingredients:
Potatoes
Brussel Sprouts
Onion
Turkey - Dark Meat
Eggs
Fry potatoes and onions for 5-10 minutes. Add brussel sprouts and turkey until warmed through. make a well and add egg. Cook 2-3 minutes more.
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